Our Mission:  Inn Foods mission is to supply frozen food products that consistently achieve the product and service expectations of our customers in a cost effective and environmentally responsible manner.  Inn Foods strives to conserve non-renewables, promote fairness in our trade relationships, maintain economic viability as well as meet customer expectations for Food Safety and Quality.  In order to achieve and stay true to our mission, we conduct our business with the following principles in mind:

Business Integrity: Our goal is long-term economic success of our customers and suppliers by:

  • Respect
  • Paying within terms
  • Sharing with our suppliers our expectations of maintaining a high standard of courtesy, reliability, productivity and innovation
  • Supporting companies that share our values

Care for Our Employees by:

  • Supporting personal health and wellness
  • Encouraging training and education
  • Setting measurable goals
  • Verifying performance
  • Validating results
  • Supporting and encouraging our employees to be active in
    • American Frozen Food Institute (AFFI)
    • Industry organizations
    • Embracing conservation practices
    • Community involvement

Energy and Materials Management:  Inn Foods is committed to:

  • Improving energy efficiency in our plants
  • Reducing the flow of waste materials entering local landfills

Supply Chain:  Inn Foods sustainability efforts extend:

  • With our suppliers
  • Our transportation networks
  • Our customer bases